Friday, June 3, 2011

Kentucky Greg's

a decent contingent showed up last night as 8 1/2 (1 1/2 rookies) came out for Depew's best barbeque at Kentucky Greg's.

Kentucky Greg's menu consisted of standard bbq fare of: bbq pulled pork, chicken, beef, ribs and of course in cheektowaga, polish sausage. for sides they offer: corn bread, baked beans, potato salad, cole slaw, macaroni salad, black eyed peas ('let's get retarded'), collared greens (fuzzy zoeller anyone?) , fried okra and french fries.

the group started with their fried banana peppers - awesome and we also sampled their deep fried, breaded catfish - good.

for the main course i ordered their combo with bbq pulled pork (above average ) and their bbq chicken (average) even though i was in the mood for their polish sausage (insert joke here) but decided to go with traditional bbq. for sides i had their collard greens (not that good) and their corn bread (average at best). i also sampled their ribs (decent), baked beans (good) and fried okra (good).
. i enjoyed the evening and the experience at Kentucky Greg's. although I am not a bbq connesouir, i wouldn't say Kentucky Greg's can compare with say, dinosaur bbq but Kentucky Greg's is what it is - a dirty spoon that serves average bbq in an area that doesn't have other bbq options. bridget was out only member who responded to my new rating system comment and suggested that i start something like a 'three mannillos' system. i like it. so out of a possible four mannillos, Kentucky Greg's gets three mannillos.